A simple method for testing thyroid
function is to place an old-fashioned analog thermometer (not a
digital thermometer) under your arm for ten minutes before getting
out of bed in the morning. Shake down the thermometer the night
before and leave it beside your bed do that you will not move around
before taking your temperature. Normal body temperature ranges for
this test are between 97.8 and 98.2 degrees Fahrenheit. A reading
below 97.8 may indicate an underactive thyroid. A reading above
98.2 may indicate an overactive thyroid. Do the test four of five
times in a row for accuracy. If you are menstruating do not take
your temperature on the first day of your period.
The underarm temperature test can
often detect a mild (sub-clinical) imbalance which might not show
up on a blood test.
Many experts believe that if people
with slightly low thyroid hormone make an effort to correct any
nutritional imbalances as well as supplement with other important
nutrients, they might avoid needing the synthetic hormone, at least
until much later in life.
As well as correcting any nutrient
deficiencies/imbalances, it would be wise to take a flax oil capsule
(3 x daily with meals). Sea vegetables such as arame, bladder wrack,
dulse, hijiki, kelp, kombu, nori, sea palm and wakame are one of
the best sources of the minerals (including iodine)
and B vitamins essential for a healthy thyroid.
Since they are a food-source supplement, their nutrients are more
easily assimilated than those from a pill. They can be chopped in
the food processor or blender and sprinkled over food, or added
to soup after it is cooked.
Some foods that are particularly
good for thyroid/adrenal health: seafood (especially cold water
fish), sea vegetables (listed above), legumes such as black beans
and lentils, yams, raw sesame and pumpkin seeds, brown rice, fresh
figs and raisins.
Food such as cabbage, turnip, broccoli,
Brussels sprouts, cauliflower, cassava root, soybeans, peanuts and
millet contain a substance (called goitrogens) which blocks the
absorption of iodine in the the body and, when eaten raw, can suppress
thyroid function. Since cooking deactivates the goitrogens, it's
best to eat these foods lightly steamed. Thyroid activity may also
be slowed down by too much caffeine, alcohol, sugar or drugs. Many
over-the-counter diet pills can cause thyroid imbalance if taken
for too long a time.
A sluggish thyroid is a common
and often overlooked cause of weight gain,
especially among women. There are a number of things you can do
to help boost a sluggish metabolism, due to poor thyroid function:
When you are exposed to varying
temperatures, your thyroid is exercised because it has to work to
maintain your body's metabolic rate. Some doctors believe that the
typical modern (ie, constant 72 degree) temperature environment
we live in deprives the thyroid of exercise and contributes to the
causes of a sluggish thyroid. Consider stimulating your thyroid
by getting out to enjoy the winter weather and sleep with your window
open year round, even when it is cold outside (within reason)
.
Early morning exercise can boost circulation, metabolism and promote
deep sleep. Early morning sunlight is also very beneficial -- a
daily walk is ideal. Even your liver depends on a steady supply
of oxygen to function well.
Glandular imbalances, such as thyroid imbalance, are often accompanied
by blood sugar problems which make
weight loss difficult. Slow-burning complex carbohydrates (vegetables,
whole grains, brown rice, legumes, etc.) which are also high in
fiber will help to stabilize blood sugar levels. Try to eat 5-6
servings (half cup each) of fresh vegetables daily (especially broccoli,
Brussels sprouts, cabbage, winter squash and leafy greens like kale,
collards, beet greens and salad greens) -- steamed, raw, stir-fried
and in soups, casseroles, pastas, etc. Eat brown rice often, as
well as some whole grain pastas, breads, cereals and legumes (small
portions of whole grains if you are trying to lose weight). These
foods are, in a sense, fat-burning foods since they raise metabolism
by burning 25% of their calories before storing calories, unlike
fats and sugars which burn only about 2% of their calories before
storing them.
Following a hypoglycemia diet, which
is designed to stabilize blood sugar levels, is one of the best
ways to help rebalance thyroid and adrenal glands. Blood sugar swings
and food cravings are also likely your undoing when trying to follow
a healthy diet and lose weight, so you
might want to do some more reading about blood sugar disturbances
and try following a diet for hypoglycemia for 2 to 3 months. If
it's the right diet for you, you will feel better and begin to lose
weight naturally. In a few months (if you follow the diet carefully)
your blood sugar levels will have stabilized and you can vary the
diet more while still sticking to the basic guidelines. This is
a very healthy diet which includes plenty of nutrient-dense foods.
It's not a weight-loss diet, but a diet to help get your body back
in balance -- and as this happens you will lose weight and have
more energy. Look for a book in your health food store, as they
are likely to carry one that includes menus with lots of vegetables.
If you eat fruit, eat it first thing in the morning and wait 20
to 30 minutes before eating the rest of your breakfast. If you eat
fruit (raw) during the day, eat it only between meals or on an empty
stomach -- never with or right after a meal, as it interferes with
digestion.
Don't skip meals, especially breakfast, as it slows down metabolism.
Try to take in most of your calories earlier in the day, and keep
your evening meal light. It's best not to eat after about 8 in the
evening.
There are some very effective, safe herbal compounds which can help
rebalance glands, boost metabolism and speed up weight loss, but
I think they should be prescribed by a naturopath or other holistic
doctor.